This is a very easy way to get all theĀ vegetables you need š Personally, I loveĀ to throw inĀ vegetables inĀ a cake because you often don’t taste any of it and it isĀ super healthy! This cake contains vegetables, fruit and chocolate, what more does someone want?
Recipe: Chocolate cake with pumpkin
Ingredients:
- 10½ ounces pumpkin
- ½ cup blueberries
- 1 ounceĀ dark chocolate
- 3/8 cupĀ coconut (shredded)
- 3 eggs
- 2 cupsĀ spelt flour
- 2½ tablespoons stevia sugar
- 1 tablespoon cocoa powder
- Toppings: almonds & coconut
Preparations:
- Cook the pumpkin and blend it until it becomes a purƩe.
- Cook the blueberries and mash them with a spoon untilĀ a darkĀ red liquid is formed, add thisĀ to the pumpkin puree.
- Cut the chocolate into small pieces and place in a clean bowl together with theĀ coconut.
- Put the eggs in the pumpkin/blueberry purƩe and mix until smooth.
- Add the spelt flour, cocoa powder and stevia sugar to the mixture.
- Finally, add the chocolate and coconut to the mixture and put everything in a greased cake mold.
- Place the mold in a preheated oven (356 ĀŗF)Ā for 45 minutes.
- Garnish with some almonds and coconut.
Tip: cook the pumpkin with some cinnamon to get a delicious flavor!
Love,Ā
MaartjeĀ
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