Operation C.C.C.C. - Chocolate Chip Coconut Cookies
When visiting the Body&Fit something caught my eye - coconut flour. I added it to my basket and patiently waited for my package to arrive the next day. This thing smells SO GOOD.
Chocolate Chip Coconut Cookies!
The ‘recipe’ looks kind of like this:
- 1 cup coconut flour
- 2 tbsp coconut flakes
- 3 eggs
- 5 tbsp sweetener / stevia powder
- 1tbsp vanilla essence
- 1tbsp chia seeds
- 10 tbsp greek yoghurt
- 1 tsp baking powder
- 50 gr dark chocolate chips / cacao nibs
- 1 1/2 tbsp melted coconut oil
Mix everything in a bowl and preheat the oven to 180C in the meantime. Make little cookie shapes with your hands, this dough will make about 20 pieces. Place baking paper on a cooking tray and the cookies on top. Put them in the oven and leave them there for about 15 minutes or until golden. Your kitchen will smell like coconut heaven and your taste buds will be enchanted by the crunchy crust and smooth filling of these cookies. Mine looked like this:
Don’t worry if you don’t have all the ingredients, you can always replace some, add nuts, other seeds, dates, raisins, lemon zest, blueberries - you have endless possibilities here!
*Coconut flour has a lot of fiber (37,6 gr.) and protein (17,4 gr.) for every 100 grams of product, which makes it a very good substitute for traditional flour.
What are you waiting for? GO make some COOKIES! GO! GO!